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MENUS
DESSERT
DOLCI
TIRAMISÚ
mascarpone cream, espresso, savoiardi biscuits
$11.00
CANNOLI
classic ricotta or pistachio
solo
$7.50
doppio
$12.50
BUDINO AL CIOCCOLATO*
hazelnuts, caramel, fiore di sale
$10.00
LOUIE’S NONNA’S CHEESECAKE
$11.00
COOKIE PLATE
$11.00
DOLCI GRANDE
an assortment of all of our desserts for the table to share
$39.00
GELATI DEL GIORNO
SORBETTO AL LIMONE
gigante capri lemon sorbet
$10.00
AFFOGATO
double espresso poured over a scoop of gelato
$10.50
ITALIAN ICE CREAM SUNDAE
3 scoops in a bowl, pizzelle, chocolate sauce, fruit and whipped cream
$13.00
GELATO
solo
$6.50
doppio
$11.00
GELATO TOPPINGS
chocolate marcona almond brittle
$2.50
whipped cream & chocolate sauce
$3.50
ALITALIA GELATO FLIGHT
assorted gelato’s and sorbets, four flavors
$23.00
SORBETTO DEL GIORNO
fresh fruit, two scoops
$10.00
VENETIAN AFFOGATO
prosecco poured over gelato
$16.00
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