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MENUS

DESSERT

DOLCI

TIRAMISÚ

mascarpone cream, espresso, savoiardi biscuits

$11.00

CANNOLI

classic ricotta or pistachio

solo

$7.50

doppio

$12.50

BUDINO AL CIOCCOLATO*

hazelnuts, caramel, fiore di sale

$10.00

LOUIE’S NONNA’S CHEESECAKE

$11.00

COOKIE PLATE

$11.00

DOLCI GRANDE

an assortment of all of our desserts for the table to share

$39.00

GELATI DEL GIORNO

SORBETTO AL LIMONE

gigante capri lemon sorbet

$10.00

AFFOGATO

double espresso poured over a scoop of gelato

$10.50

ITALIAN ICE CREAM SUNDAE

3 scoops in a bowl, pizzelle, chocolate sauce, fruit and whipped cream

$13.00

GELATO

solo

$6.50

doppio

$11.00

GELATO TOPPINGS

chocolate marcona almond brittle

$2.50

whipped cream & chocolate sauce

$3.50

ALITALIA GELATO FLIGHT

assorted gelato’s and sorbets, four flavors

$23.00

SORBETTO DEL GIORNO

fresh fruit, two scoops

$10.00

VENETIAN AFFOGATO

prosecco poured over gelato

$16.00

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